Instant Lemonade Recipe
American · Beverage · 5 min total
A quick and refreshing lemonade made with fresh lemon juice and sugar, ready in minutes.
5
min prep
min prep
1
servings
servings
200
kcal/serving
kcal/serving
Ingredients
- 1/2 cup fresh lemon juice (about 2-3 lemons)
- 1/4 cup granulated sugar
- 1 cup cold water
- Ice cubes
- Lemon slices for garnish (optional)
Instructions
- In a small pitcher or glass, combine the fresh lemon juice and sugar. Stir until the sugar is mostly dissolved.
- Add the cold water and stir well to combine.
- Fill a serving glass with ice cubes and pour the lemonade over the ice.
- Garnish with lemon slices if desired and serve immediately.
Tips
- For a sweeter lemonade, add more sugar to taste.
- For a fizzy version, replace half the water with club soda.
- Store leftover lemonade in the refrigerator for up to 2 days; stir before serving.
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