Instant coffee or tea Recipe
International · Beverage · 2 min total
A quick and easy recipe for making instant coffee or tea with hot water or milk.
1
min prep
min prep
1
min cook
min cook
1
servings
servings
5
kcal/serving
kcal/serving
Ingredients
- 1 teaspoon instant coffee granules or 1 tea bag
- 1 cup hot water or milk (dairy or non-dairy)
- 1 teaspoon sugar or sweetener (optional)
- 1 tablespoon milk or cream (optional)
Instructions
- Boil water or heat milk until hot but not boiling.
- Place instant coffee granules or tea bag in a mug.
- Pour hot liquid over granules or tea bag.
- Stir well until dissolved or steep for 3-5 minutes if using a tea bag.
- Remove tea bag if used.
- Add sugar and milk if desired, stir, and serve.
Tips
- For iced coffee or tea, let cool and pour over ice.
- Adjust sweetness to taste.
- Use flavored syrups for variety.
More about Instant coffee or tea →
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