Homemade Fruit Popsicles Recipe

Name: Homemade Fruit Popsicles
Prep time: 10 min
Total time: 10 min
Yield: 6 popsicles
Cuisine: American
Ingredients: 2 cups mixed berries (strawberries, blueberries, raspberries); 1/2 cup plain Greek yogurt; 2 tablespoons honey or maple syrup; 1 tablespoon lemon juice

American · Dessert · 10 min total

Homemade Fruit Popsicles recipe videos

These refreshing homemade fruit popsicles are made with real fruit and yogurt, perfect for a healthy summer treat.

10
min prep

6
servings

70
kcal/serving

Ingredients

2 cups mixed berries (strawberries, blueberries, raspberries)
1/2 cup plain Greek yogurt
2 tablespoons honey or maple syrup
1 tablespoon lemon juice

Instructions

Wash the berries and remove any stems. If using strawberries, hull them.
In a blender, combine the berries, Greek yogurt, honey, and lemon juice. Blend until smooth.
Taste and adjust sweetness if needed.
Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Insert popsicle sticks and freeze for at least 4 hours or until solid.
To unmold, run the molds under warm water for a few seconds until the popsicles release easily.

Tips

Use any combination of fruits you like, such as mango, peach, or kiwi.
For a dairy-free version, substitute coconut yogurt for Greek yogurt.
Store popsicles in an airtight container in the freezer for up to 2 weeks.

More about Homemade Fruit Popsicles →

AI estimate may be inaccurate · Terms