Grilled Asparagus with Parmesan Recipe

Name: Grilled Asparagus with Parmesan
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb fresh asparagus, tough ends trimmed; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup grated Parmesan cheese; 1 tbsp lemon juice

Italian · Side dish · 13 min total

Grilled Asparagus with Parmesan recipe videos

This simple grilled asparagus recipe is elevated with a sprinkle of nutty Parmesan cheese and a squeeze of lemon, making it the perfect side dish for any meal.

5
min prep

8
min cook

4
servings

110
kcal/serving

Ingredients

1 lb fresh asparagus, tough ends trimmed
2 tbsp olive oil
1/2 tsp salt
1/4 tsp black pepper
1/4 cup grated Parmesan cheese
1 tbsp lemon juice

Instructions

Preheat grill to medium-high heat (about 400°F/200°C).
In a large bowl, toss asparagus with olive oil, salt, and pepper until evenly coated.
Place asparagus perpendicular to grill grates; grill, turning occasionally, until tender and lightly charred, 6-8 minutes.
Transfer to a serving platter, sprinkle with Parmesan cheese and drizzle with lemon juice. Serve immediately.

Tips

For extra flavor, add a pinch of red pepper flakes before grilling.
If using a grill pan, cook over medium-high heat in batches.
Leftovers can be stored in the fridge for up to 2 days; reheat briefly in a skillet.

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