These refreshing grape juice popsicles are made with just two ingredients and are perfect for a hot summer day. They're naturally sweet and full of fruity flavor.
5 min prep
6 servings
70 kcal/serving
Ingredients
2 cups 100% grape juice
1 tablespoon sugar (optional, adjust to taste)
Instructions
In a small bowl, stir together the grape juice and sugar until the sugar is completely dissolved.
Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Insert popsicle sticks and freeze for at least 4 hours or until solid.
To unmold, run the molds under warm water for a few seconds until the popsicles release easily.
Tips
Use 100% grape juice for best flavor; avoid juice cocktails with added sugar.
For a fun twist, add a few fresh grapes or berries into the molds before freezing.
Store popsicles in a freezer-safe bag or container for up to 2 weeks.