Goldfish & Veggie Pizza Bites Recipe

Name: Goldfish & Veggie Pizza Bites
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 24 bites
Cuisine: American
Ingredients: 1 cup goldfish crackers (any flavor); 1/2 cup pizza sauce; 1 cup shredded mozzarella cheese; 1/4 cup finely chopped bell pepper; 1/4 cup finely chopped mushrooms; 1/4 cup finely chopped black olives; 1/4 teaspoon dried oregano; 1/4 teaspoon garlic powder

American · Appetizer · 22 min total

Goldfish & Veggie Pizza Bites recipe videos

A fun and easy snack that combines the crunch of goldfish crackers with pizza flavors and veggies, perfect for kids and adults.

10
min prep

12
min cook

4
servings

180
kcal/serving

Ingredients

1 cup goldfish crackers (any flavor)
1/2 cup pizza sauce
1 cup shredded mozzarella cheese
1/4 cup finely chopped bell pepper
1/4 cup finely chopped mushrooms
1/4 cup finely chopped black olives
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder

Instructions

Preheat oven to 375°F (190°C). Line a mini muffin tin with paper liners or lightly grease.
In a small bowl, mix together the chopped bell pepper, mushrooms, olives, oregano, and garlic powder.
Place about 1 teaspoon of goldfish crackers in the bottom of each muffin cup.
Top with 1 teaspoon of pizza sauce, then a spoonful of the veggie mixture.
Sprinkle shredded mozzarella cheese over each cup, filling to the top.
Bake for 10-12 minutes until cheese is melted and bubbly.
Let cool for 2 minutes before removing from tin. Serve warm.

Tips

For extra protein, add mini pepperoni or cooked crumbled sausage.
Store leftovers in an airtight container in the fridge for up to 2 days; reheat in oven or microwave.
Try different goldfish flavors like cheddar or pretzel for variety.

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