Fresh fruit salad Recipe

International · Dessert · 15 min total

A vibrant and refreshing mix of seasonal fruits with a light citrus dressing, perfect for a healthy dessert or side dish.

Ingredients

• 2 cups strawberries, hulled and halved
• 1 cup blueberries
• 2 kiwis, peeled and sliced
• 1 mango, peeled and diced
• 1 orange, peeled and segmented
• 1 tablespoon honey
• 1 tablespoon fresh lime juice
• 1 teaspoon poppy seeds (optional)

Instructions

1. In a small bowl, whisk together honey, lime juice, and poppy seeds to make the dressing.
2. Combine strawberries, blueberries, kiwis, mango, and orange segments in a large bowl.
3. Pour the dressing over the fruit and gently toss to coat.
4. Let the salad sit for 5 minutes to allow flavors to meld, then serve.

Tips

• Use any combination of fresh, ripe fruits you have on hand.
• Add a handful of fresh mint leaves for extra freshness.
• Best served immediately, but can be refrigerated for up to 2 hours.

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