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A Decaf Affogato is a simple Italian dessert or coffee drink made by pouring a shot of hot, decaffeinated espresso over a scoop of vanilla gelato or ice cream. It combines the rich, creamy texture of the frozen treat with the bold, slightly bitter notes of the espresso, creating a delightful contrast of temperatures and flavors.
This dish is generally high in carbohydrates and fat, primarily from the sugar and dairy in the gelato. A typical serving provides a quick source of energy and some calcium, with a calorie range of approximately 250-350 calories.
The name 'affogato' literally means 'drowned' in Italian, perfectly describing the gelato being submerged in espresso. Nutritionally, it offers a caffeine-free way to enjoy the classic coffee-dessert pairing, making it suitable for evening consumption or for those sensitive to caffeine.