Creamsicle Smoothie Recipe
American · Beverage · 5 min total
A creamy, dreamy smoothie that tastes just like the classic orange-and-vanilla ice cream treat, but healthier.
5
min prep
min prep
2
servings
servings
180
kcal/serving
kcal/serving
Ingredients
- 1 cup orange juice (freshly squeezed or not from concentrate)
- 1 medium banana, peeled and frozen
- 1/2 cup plain Greek yogurt (or vanilla yogurt for extra sweetness)
- 1/2 teaspoon vanilla extract
- 1 cup ice cubes
- 1 tablespoon honey or maple syrup (optional, adjust to taste)
Instructions
- Combine orange juice, frozen banana, Greek yogurt, vanilla extract, and ice cubes in a blender.
- Blend on high until smooth and creamy, about 30-60 seconds. If too thick, add a splash of orange juice or water; if too thin, add more ice.
- Taste and add honey or maple syrup if desired; blend briefly to combine.
- Pour into glasses and serve immediately.
Tips
- For a thicker, more milkshake-like consistency, use less orange juice or add a few more ice cubes.
- Garnish with an orange slice or a sprinkle of orange zest for a pretty presentation.
- Make it vegan by using a plant-based yogurt and omitting honey (use maple syrup).
More about Creamsicle Smoothie →
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