Cereal and Milk Recipe
American · Breakfast · 2 min total
A classic breakfast bowl of crunchy cereal with cold milk, perfect for a quick and satisfying start to the day.
2
min prep
min prep
1
servings
servings
200
kcal/serving
kcal/serving
Ingredients
- 1 cup cereal (e.g., corn flakes, granola, or your favorite)
- 3/4 cup cold milk (dairy or non-dairy)
Instructions
- Pour the cereal into a serving bowl.
- Add the cold milk over the cereal.
- Serve immediately to maintain crunchiness.
Tips
- For extra sweetness, add a drizzle of honey or maple syrup.
- Top with fresh fruit like sliced bananas or berries.
- Use warm milk for a cozy variation.
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