Blue Majik Latte Recipe
Fusion · Beverage · 5 min total
A vibrant, caffeine-free latte made with Blue Majik spirulina extract, offering a stunning blue hue and a creamy, slightly earthy flavor.
5
min prep
min prep
1
servings
servings
80
kcal/serving
kcal/serving
Ingredients
- 1 cup unsweetened almond milk (or milk of choice)
- 1/2 teaspoon Blue Majik spirulina powder
- 1 teaspoon maple syrup or honey
- 1/4 teaspoon vanilla extract
- 1 tablespoon coconut cream or heavy cream (optional, for creaminess)
Instructions
- In a small saucepan, gently warm the almond milk over medium heat until hot but not boiling.
- Remove from heat and pour the warm milk into a blender.
- Add Blue Majik powder, maple syrup, vanilla extract, and coconut cream (if using).
- Blend on high for 10-15 seconds until frothy and well combined.
- Pour into a mug and serve immediately.
Tips
- For a cold latte, blend with ice cubes instead of heating the milk.
- Adjust sweetness to taste.
- Store Blue Majik powder in a cool, dark place to preserve color.
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