A classic, satisfying breakfast or snack that combines chewy bagel, creamy peanut butter, and sweet banana slices for a perfect balance of flavors and textures.
5 min prep
1 servings
420 kcal/serving
Ingredients
1 bagel, any flavor (plain, everything, or cinnamon raisin)
2 tablespoons creamy peanut butter
1/2 medium ripe banana, sliced
Optional: drizzle of honey or sprinkle of cinnamon
Instructions
Slice the bagel in half horizontally and toast to your preference.
Spread peanut butter evenly on both cut sides of the bagel.
Arrange banana slices on one half of the bagel.
Top with the other half, cut side down, and press gently. Serve immediately.
Tips
For extra flavor, add a drizzle of honey or a sprinkle of cinnamon before closing the bagel.
Use a whole wheat or everything bagel for a savory twist.
If the bagel is not toasted, the peanut butter may slide off more easily.