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Yellow rice, cooked, no added fat

Common food

= 100 g
88.0 kcal
Calories
1.8 g
Protein
19.1 g
Carbs
0.45 g
Fat
0.50 g
Fiber
0.45 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water77.1 g
Energy88.0 kcal
Protein1.8 g
Total lipid (fat)0.45 g
Carbohydrate, by difference19.1 g
Fiber, total dietary0.50 g
Total Sugars0.45 g
Calcium, Ca12.0 mg
Iron, Fe0.62 mg
Magnesium, Mg30.0 mg
Phosphorus, P42.0 mg
Potassium, K195 mg
Sodium, Na340 mg
Zinc, Zn0.32 mg
Copper, Cu0.07 mg
Selenium, Se2.7 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.08 mg
Riboflavin0.03 mg
Niacin0.90 mg
Vitamin B-60.14 mg
Folate, total25.0 ug
Folic acid20.0 ug
Folate, food5.0 ug
Folate, DFE39.0 ug
Choline, total2.2 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE2.0 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.06 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.20 ug
Fatty acids, total saturated0.00 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.00 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.11 g
MUFA 16:10.00 g
MUFA 18:10.11 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.21 g
PUFA 18:20.10 g
PUFA 18:30.11 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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