Popular dishes and foods associated with Bangladeshi.
Paneer Paratha (stuffed with spiced cottage cheese)
Kitchari (served alongside)
Lachha Paratha (multi-layered, plain or with ghee)
Matar Paneer (Peas and Paneer Curry)
Methi Paratha (made with fenugreek leaves)
Mulligatawny Soup
Palak Paneer
Palak Paneer (Spinach with Paneer)
Paneer Bhurji (Scrambled Paneer with Spices)
Aloo Paratha (stuffed with spiced potato)
Paneer Tikka (Marinated and Grilled Paneer)
Paratha with Pickle and Curd (a classic breakfast)
Rasam
Rasmalai (Sweet Paneer Dumplings in Cream)
Sambar
Shahi Paneer (Paneer in a Creamy, Nutty Sauce)
Used to scoop up Bharta (mashed vegetable dishes)
Aloo Gobi
Breakfast Paratha (stuffed chapati)
Gobi Paratha (stuffed with spiced cauliflower)
Butter Chicken
Chana Dal
Egg Curry
Dal Tadka
Dal Makhani
Dal and Chapati
Chana Masala
Chapati with Aloo Gobi
Chapati Roll with Paneer or ChickenChole Puri